In addition to a wide range of general affairs responsibilities, I put efforts into designing menus and posters.

When I first joined the company, I was not very good at handling phone calls. In particular, it was challenging for me to understand the company name and the caller's name. However, I also have happy memories of phone interactions where the other party was kind and understanding.
Recently, when translating new rules and policies to the Thai cooking staff, I faced difficulties in effectively conveying the company's guidelines, leading to some staff expressing discontent. However, I believe that as I continue to think about better approaches, my ability to effectively communicate will improve. I am still currently in the process of learning and improving.

It's Orn Poo! It's a northern Thai dish where crab miso is stuffed into the shell of a horseshoe crab. Since there aren't many opportunities to eat it in Japan, it's a menu item I must have when I return to Thailand.
If I were to compare it to Japanese cuisine, it has a flavor profile similar to crab miso. It's incredibly fragrant because it's grilled over charcoal. ♡